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Erratum to: Responses of peripheral endocannabinoids and endocannabinoid‑related compounds to hedonic eating in obesity.

European journal of nutrition

Monteleone AM, Di Marzo V, Monteleone P, Dalle Grave R, Aveta T, El Ghoch M, Piscitelli F, Volpe U, Calugi S, Maj M.
PMID: 27138901
Eur J Nutr. 2016 Jun;55(4):1807. doi: 10.1007/s00394-016-1204-2.

No abstract available.

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Monteleone AM, Di Marzo V, Monteleone P, et al. Erratum to: Responses of peripheral endocannabinoids and endocannabinoid‑related compounds to hedonic eating in obesity. Eur J Nutr. 2016;55(4):1807doi: 10.1007/s00394-016-1204-2.
Monteleone, A. M., Di Marzo, V., Monteleone, P., Dalle Grave, R., Aveta, T., El Ghoch, M., Piscitelli, F., Volpe, U., Calugi, S., & Maj, M. (2016). Erratum to: Responses of peripheral endocannabinoids and endocannabinoid‑related compounds to hedonic eating in obesity. European journal of nutrition, 55(4), 1807. https://doi.org/10.1007/s00394-016-1204-2
Monteleone, Alessio Maria, et al. "Erratum to: Responses of peripheral endocannabinoids and endocannabinoid‑related compounds to hedonic eating in obesity." European journal of nutrition vol. 55,4 (2016): 1807. doi: https://doi.org/10.1007/s00394-016-1204-2
Monteleone AM, Di Marzo V, Monteleone P, Dalle Grave R, Aveta T, El Ghoch M, Piscitelli F, Volpe U, Calugi S, Maj M. Erratum to: Responses of peripheral endocannabinoids and endocannabinoid‑related compounds to hedonic eating in obesity. Eur J Nutr. 2016 Jun;55(4):1807. doi: 10.1007/s00394-016-1204-2. PMID: 27138901.
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Erratum to: Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults.

European journal of nutrition

Haskell-Ramsay CF, Stuart RC, Okello EJ, Watson AW.
PMID: 28986604
Eur J Nutr. 2017 Dec;56(8):2633. doi: 10.1007/s00394-017-1541-9.

In the original publication of the article, on page 7, paragraph "Discussion", line 12, 'blackcurrant has been observed to increase digit vigilance reaction time' should read as 'blackcurrant has been observed to decrease digit vigilance reaction time'.

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Haskell-Ramsay CF, Stuart RC, Okello EJ, et al. Erratum to: Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults. Eur J Nutr. 2017;56(8):2633doi: 10.1007/s00394-017-1541-9.
Haskell-Ramsay, C. F., Stuart, R. C., Okello, E. J., & Watson, A. W. (2017). Erratum to: Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults. European journal of nutrition, 56(8), 2633. https://doi.org/10.1007/s00394-017-1541-9
Haskell-Ramsay, C F, et al. "Erratum to: Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults." European journal of nutrition vol. 56,8 (2017): 2633. doi: https://doi.org/10.1007/s00394-017-1541-9
Haskell-Ramsay CF, Stuart RC, Okello EJ, Watson AW. Erratum to: Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults. Eur J Nutr. 2017 Dec;56(8):2633. doi: 10.1007/s00394-017-1541-9. PMID: 28986604; PMCID: PMC6828284.
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Inaccurate data in meta-analysis 'Metabolic syndrome and dietary patterns: a systematic review and meta-analysis of observational studies'.

European journal of nutrition

Fabiani R, Naldini G, Chiavarini M.
PMID: 31485735
Eur J Nutr. 2019 Dec;58(8):3381-3382. doi: 10.1007/s00394-019-02081-7.

No abstract available.

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Fabiani R, Naldini G, Chiavarini M. Inaccurate data in meta-analysis 'Metabolic syndrome and dietary patterns: a systematic review and meta-analysis of observational studies'. Eur J Nutr. 2019;58(8):3381-3382doi: 10.1007/s00394-019-02081-7.
Fabiani, R., Naldini, G., & Chiavarini, M. (2019). Inaccurate data in meta-analysis 'Metabolic syndrome and dietary patterns: a systematic review and meta-analysis of observational studies'. European journal of nutrition, 58(8), 3381-3382. https://doi.org/10.1007/s00394-019-02081-7
Fabiani, Roberto, et al. "Inaccurate data in meta-analysis 'Metabolic syndrome and dietary patterns: a systematic review and meta-analysis of observational studies'." European journal of nutrition vol. 58,8 (2019): 3381-3382. doi: https://doi.org/10.1007/s00394-019-02081-7
Fabiani R, Naldini G, Chiavarini M. Inaccurate data in meta-analysis 'Metabolic syndrome and dietary patterns: a systematic review and meta-analysis of observational studies'. Eur J Nutr. 2019 Dec;58(8):3381-3382. doi: 10.1007/s00394-019-02081-7. PMID: 31485735.
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Correction to: Prebiotic effect of inulin‑type fructans on faecal microbiota and short‑chain fatty acids in type 2 diabetes: a randomised controlled trial.

European journal of nutrition

Birkeland E, Gharagozlian S, Birkeland KI, Valeur J, Måge I, Rud I, Aas AM.
PMID: 32632657
Eur J Nutr. 2020 Oct;59(7):3339-3340. doi: 10.1007/s00394-020-02314-0.

The original version of this article unfortunately contained a mistake. The presentation of Fig. 4 was incorrect.

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Birkeland E, Gharagozlian S, Birkeland KI, et al. Correction to: Prebiotic effect of inulin‑type fructans on faecal microbiota and short‑chain fatty acids in type 2 diabetes: a randomised controlled trial. Eur J Nutr. 2020;59(7):3339-3340doi: 10.1007/s00394-020-02314-0.
Birkeland, E., Gharagozlian, S., Birkeland, K. I., Valeur, J., Måge, I., Rud, I., & Aas, A. M. (2020). Correction to: Prebiotic effect of inulin‑type fructans on faecal microbiota and short‑chain fatty acids in type 2 diabetes: a randomised controlled trial. European journal of nutrition, 59(7), 3339-3340. https://doi.org/10.1007/s00394-020-02314-0
Birkeland, Eline, et al. "Correction to: Prebiotic effect of inulin‑type fructans on faecal microbiota and short‑chain fatty acids in type 2 diabetes: a randomised controlled trial." European journal of nutrition vol. 59,7 (2020): 3339-3340. doi: https://doi.org/10.1007/s00394-020-02314-0
Birkeland E, Gharagozlian S, Birkeland KI, Valeur J, Måge I, Rud I, Aas AM. Correction to: Prebiotic effect of inulin‑type fructans on faecal microbiota and short‑chain fatty acids in type 2 diabetes: a randomised controlled trial. Eur J Nutr. 2020 Oct;59(7):3339-3340. doi: 10.1007/s00394-020-02314-0. PMID: 32632657; PMCID: PMC7501092.
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Correction to: Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12 week, randomized, parallel-design intervention study.

European journal of nutrition

Hoppe M, Ross AB, Svelander C, Sandberg AS, Hulthén L.
PMID: 32648019
Eur J Nutr. 2020 Sep;59(6):2819-2820. doi: 10.1007/s00394-020-02286-1.

ue to author error the paper was published wit.

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Hoppe M, Ross AB, Svelander C, et al. Correction to: Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12 week, randomized, parallel-design intervention study. Eur J Nutr. 2020;59(6):2819-2820doi: 10.1007/s00394-020-02286-1.
Hoppe, M., Ross, A. B., Svelander, C., Sandberg, A. S., & Hulthén, L. (2020). Correction to: Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12 week, randomized, parallel-design intervention study. European journal of nutrition, 59(6), 2819-2820. https://doi.org/10.1007/s00394-020-02286-1
Hoppe, Michael, et al. "Correction to: Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12 week, randomized, parallel-design intervention study." European journal of nutrition vol. 59,6 (2020): 2819-2820. doi: https://doi.org/10.1007/s00394-020-02286-1
Hoppe M, Ross AB, Svelander C, Sandberg AS, Hulthén L. Correction to: Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12 week, randomized, parallel-design intervention study. Eur J Nutr. 2020 Sep;59(6):2819-2820. doi: 10.1007/s00394-020-02286-1. PMID: 32648019; PMCID: PMC7413893.
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The association between glycemic index, glycemic load, and metabolic syndrome: a systematic review and dose-response meta-analysis of observational studies.

European journal of nutrition

Zhang JY, Jiang YT, Liu YS, Chang Q, Zhao YH, Wu QJ.
PMID: 31680212
Eur J Nutr. 2020 Mar;59(2):451-463. doi: 10.1007/s00394-019-02124-z. Epub 2019 Nov 03.

PURPOSE: The association of glycemic index (GI) and glycemic load (GL) with metabolic syndrome (MetS) is controversial. Therefore, we conducted this first systematic review and dose-response meta-analysis of observational studies to quantify these associations.METHODS: We searched PubMed, EMBASE, Web...

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Zhang JY, Jiang YT, Liu YS, et al. The association between glycemic index, glycemic load, and metabolic syndrome: a systematic review and dose-response meta-analysis of observational studies. Eur J Nutr. 2019;59(2):451-463doi: 10.1007/s00394-019-02124-z.
Zhang, J. Y., Jiang, Y. T., Liu, Y. S., Chang, Q., Zhao, Y. H., & Wu, Q. J. (2020). The association between glycemic index, glycemic load, and metabolic syndrome: a systematic review and dose-response meta-analysis of observational studies. European journal of nutrition, 59(2), 451-463. https://doi.org/10.1007/s00394-019-02124-z
Zhang, Jia-Yu, et al. "The association between glycemic index, glycemic load, and metabolic syndrome: a systematic review and dose-response meta-analysis of observational studies." European journal of nutrition vol. 59,2 (2020): 451-463. doi: https://doi.org/10.1007/s00394-019-02124-z
Zhang JY, Jiang YT, Liu YS, Chang Q, Zhao YH, Wu QJ. The association between glycemic index, glycemic load, and metabolic syndrome: a systematic review and dose-response meta-analysis of observational studies. Eur J Nutr. 2020 Mar;59(2):451-463. doi: 10.1007/s00394-019-02124-z. Epub 2019 Nov 03. PMID: 31680212.
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Correction to: The effect of zinc supplementation on blood pressure: a systematic review and dose-response meta-analysis of randomized-controlled trials.

European journal of nutrition

Mousavi SM, Mofrad MD, Borges do Nascimento IJ, Milajerdi A, Mokhtari T, Esmaillzadeh A.
PMID: 32198673
Eur J Nutr. 2020 Aug;59(5):1829. doi: 10.1007/s00394-020-02217-0.

The original version of this article unfortunately contained a mistake. The family name of "Israel Júnior Borges do Nascimento" was incorrect.

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Mousavi SM, Mofrad MD, Borges do Nascimento IJ, et al. Correction to: The effect of zinc supplementation on blood pressure: a systematic review and dose-response meta-analysis of randomized-controlled trials. Eur J Nutr. 2020;59(5):1829doi: 10.1007/s00394-020-02217-0.
Mousavi, S. M., Mofrad, M. D., Borges do Nascimento, I. J., Milajerdi, A., Mokhtari, T., & Esmaillzadeh, A. (2020). Correction to: The effect of zinc supplementation on blood pressure: a systematic review and dose-response meta-analysis of randomized-controlled trials. European journal of nutrition, 59(5), 1829. https://doi.org/10.1007/s00394-020-02217-0
Mousavi, Seyed Mohammad, et al. "Correction to: The effect of zinc supplementation on blood pressure: a systematic review and dose-response meta-analysis of randomized-controlled trials." European journal of nutrition vol. 59,5 (2020): 1829. doi: https://doi.org/10.1007/s00394-020-02217-0
Mousavi SM, Mofrad MD, Borges do Nascimento IJ, Milajerdi A, Mokhtari T, Esmaillzadeh A. Correction to: The effect of zinc supplementation on blood pressure: a systematic review and dose-response meta-analysis of randomized-controlled trials. Eur J Nutr. 2020 Aug;59(5):1829. doi: 10.1007/s00394-020-02217-0. PMID: 32198673.
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Introduction to: The 'Seal' of Sir Shackleton.

European journal of nutrition

Griffin BA.
PMID: 32785736
Eur J Nutr. 2020 Oct;59(7):2821. doi: 10.1007/s00394-020-02348-4.

No abstract available.

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Griffin BA. Introduction to: The 'Seal' of Sir Shackleton. Eur J Nutr. 2020;59(7):2821doi: 10.1007/s00394-020-02348-4.
Griffin, B. A. (2020). Introduction to: The 'Seal' of Sir Shackleton. European journal of nutrition, 59(7), 2821. https://doi.org/10.1007/s00394-020-02348-4
Griffin, Bruce A. "Introduction to: The 'Seal' of Sir Shackleton." European journal of nutrition vol. 59,7 (2020): 2821. doi: https://doi.org/10.1007/s00394-020-02348-4
Griffin BA. Introduction to: The 'Seal' of Sir Shackleton. Eur J Nutr. 2020 Oct;59(7):2821. doi: 10.1007/s00394-020-02348-4. PMID: 32785736.
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A randomized, placebo-controlled trial investigating the acute and chronic benefits of American Ginseng (Cereboost®) on mood and cognition in healthy young adults, including in vitro investigation of gut microbiota changes as a possible mechanism of action.

European journal of nutrition

Bell L, Whyte A, Duysburgh C, Marzorati M, Van den Abbeele P, Le Cozannet R, Fança-Berthon P, Fromentin E, Williams C.
PMID: 34396468
Eur J Nutr. 2021 Aug 15; doi: 10.1007/s00394-021-02654-5. Epub 2021 Aug 15.

PURPOSE: Cereboost®, an American ginseng extract, has shown improved short-term memory and attention/alertness in healthy young and middle-aged individuals, potentially via modulation of the gut microbiome and upregulation of neurotransmitters such as acetylcholine. Here, we explored the effects of...

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Bell L, Whyte A, Duysburgh C, et al. A randomized, placebo-controlled trial investigating the acute and chronic benefits of American Ginseng (Cereboost®) on mood and cognition in healthy young adults, including in vitro investigation of gut microbiota changes as a possible mechanism of action. Eur J Nutr. 2021;doi: 10.1007/s00394-021-02654-5.
Bell, L., Whyte, A., Duysburgh, C., Marzorati, M., Van den Abbeele, P., Le Cozannet, R., Fança-Berthon, P., Fromentin, E., & Williams, C. (2021). A randomized, placebo-controlled trial investigating the acute and chronic benefits of American Ginseng (Cereboost®) on mood and cognition in healthy young adults, including in vitro investigation of gut microbiota changes as a possible mechanism of action. European journal of nutrition, . https://doi.org/10.1007/s00394-021-02654-5
Bell, Lynne, et al. "A randomized, placebo-controlled trial investigating the acute and chronic benefits of American Ginseng (Cereboost®) on mood and cognition in healthy young adults, including in vitro investigation of gut microbiota changes as a possible mechanism of action." European journal of nutrition vol. (2021). doi: https://doi.org/10.1007/s00394-021-02654-5
Bell L, Whyte A, Duysburgh C, Marzorati M, Van den Abbeele P, Le Cozannet R, Fança-Berthon P, Fromentin E, Williams C. A randomized, placebo-controlled trial investigating the acute and chronic benefits of American Ginseng (Cereboost®) on mood and cognition in healthy young adults, including in vitro investigation of gut microbiota changes as a possible mechanism of action. Eur J Nutr. 2021 Aug 15; doi: 10.1007/s00394-021-02654-5. Epub 2021 Aug 15. PMID: 34396468.
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Temporal and mediation relations of weight loss, and changes in insulin resistance and blood pressure in response to 2-year weight-loss diet interventions: the POUNDS Lost trial.

European journal of nutrition

Han L, Zhang T, You D, Chen W, Bray G, Sacks F, Qi L.
PMID: 34319427
Eur J Nutr. 2021 Jul 28; doi: 10.1007/s00394-021-02643-8. Epub 2021 Jul 28.

PURPOSE: Body weight and insulin resistance (IR) are closely correlated, and their temporal sequences in affecting blood pressure (BP) remain poorly defined. We examined the temporal sequences of weight loss and IR change, and their relations with BP in...

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Han L, Zhang T, You D, et al. Temporal and mediation relations of weight loss, and changes in insulin resistance and blood pressure in response to 2-year weight-loss diet interventions: the POUNDS Lost trial. Eur J Nutr. 2021;doi: 10.1007/s00394-021-02643-8.
Han, L., Zhang, T., You, D., Chen, W., Bray, G., Sacks, F., & Qi, L. (2021). Temporal and mediation relations of weight loss, and changes in insulin resistance and blood pressure in response to 2-year weight-loss diet interventions: the POUNDS Lost trial. European journal of nutrition, . https://doi.org/10.1007/s00394-021-02643-8
Han, Liyuan, et al. "Temporal and mediation relations of weight loss, and changes in insulin resistance and blood pressure in response to 2-year weight-loss diet interventions: the POUNDS Lost trial." European journal of nutrition vol. (2021). doi: https://doi.org/10.1007/s00394-021-02643-8
Han L, Zhang T, You D, Chen W, Bray G, Sacks F, Qi L. Temporal and mediation relations of weight loss, and changes in insulin resistance and blood pressure in response to 2-year weight-loss diet interventions: the POUNDS Lost trial. Eur J Nutr. 2021 Jul 28; doi: 10.1007/s00394-021-02643-8. Epub 2021 Jul 28. PMID: 34319427.
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FADS1 rs174550 genotype and high linoleic acid diet modify plasma PUFA phospholipids in a dietary intervention study.

European journal of nutrition

Meuronen T, Lankinen MA, Kärkkäinen O, Laakso M, Pihlajamäki J, Hanhineva K, Schwab U.
PMID: 34718859
Eur J Nutr. 2021 Oct 31; doi: 10.1007/s00394-021-02722-w. Epub 2021 Oct 31.

INTRODUCTION: Fatty acid desaturase 1 (FADS1) gene encodes for delta-5 desaturase enzyme which is needed in conversion of linoleic acid (LA) to arachidonic acid (AA). Recent studies have shown that response to dietary PUFAs differs between the genotypes in...

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Meuronen T, Lankinen MA, Kärkkäinen O, et al. FADS1 rs174550 genotype and high linoleic acid diet modify plasma PUFA phospholipids in a dietary intervention study. Eur J Nutr. 2021;doi: 10.1007/s00394-021-02722-w.
Meuronen, T., Lankinen, M. A., Kärkkäinen, O., Laakso, M., Pihlajamäki, J., Hanhineva, K., & Schwab, U. (2021). FADS1 rs174550 genotype and high linoleic acid diet modify plasma PUFA phospholipids in a dietary intervention study. European journal of nutrition, . https://doi.org/10.1007/s00394-021-02722-w
Meuronen, Topi, et al. "FADS1 rs174550 genotype and high linoleic acid diet modify plasma PUFA phospholipids in a dietary intervention study." European journal of nutrition vol. (2021). doi: https://doi.org/10.1007/s00394-021-02722-w
Meuronen T, Lankinen MA, Kärkkäinen O, Laakso M, Pihlajamäki J, Hanhineva K, Schwab U. FADS1 rs174550 genotype and high linoleic acid diet modify plasma PUFA phospholipids in a dietary intervention study. Eur J Nutr. 2021 Oct 31; doi: 10.1007/s00394-021-02722-w. Epub 2021 Oct 31. PMID: 34718859.
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Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study.

European journal of nutrition

Pustjens AM, Castenmiller JJM, Te Biesebeek JD, Boon PE.
PMID: 34427765
Eur J Nutr. 2021 Aug 24; doi: 10.1007/s00394-021-02653-6. Epub 2021 Aug 24.

PURPOSE: This study attempted gaining insight into the intake of protein and fat of 12- to 36-month-old children in the Netherlands.METHODS: In 2017, a Total Diet Study (TDS) was carried out in the Netherlands including following three age groups:...

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Pustjens AM, Castenmiller JJM, Te Biesebeek JD, et al. Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study. Eur J Nutr. 2021;doi: 10.1007/s00394-021-02653-6.
Pustjens, A. M., Castenmiller, J. J. M., Te Biesebeek, J. D., & Boon, P. E. (2021). Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study. European journal of nutrition, . https://doi.org/10.1007/s00394-021-02653-6
Pustjens, Annemieke Maria, et al. "Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study." European journal of nutrition vol. (2021). doi: https://doi.org/10.1007/s00394-021-02653-6
Pustjens AM, Castenmiller JJM, Te Biesebeek JD, Boon PE. Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet Study. Eur J Nutr. 2021 Aug 24; doi: 10.1007/s00394-021-02653-6. Epub 2021 Aug 24. PMID: 34427765.
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Showing 1 to 12 of 234 entries